best beef jerky ever!

Recipe: 1 gallon Ziplock bag a cookie sheet (must have a lip) or two a cookie cooling rack or two aluminum foil (to wrap around the cookie sheet) For every 1 to 1 1/2 pound meat you need: 1/4 cup tamari (gluten-free and organic is only pennies more . . . hint hint!) Juice of 1 lemon […]